Raise the stakes this Valentine’s Day with Wine Park’s exclusive aphrodisiac pairings that will not fail you!
Wine is that most potent of fermented aphrodisiacs with a reliable track record of raising passions elegantly. The nose and palate of wine is a definite turn on that gets the conversation flowing in an agreeable direction which is why wine is a Valentine’s Day essential.
Now while no aphrodisiac’s got anything on wine when it comes to truly turning it on, imagine the escalation when the aphrodisiac is in fact paired with the wine. Yes, it’s definitely a thing and since February is Valentine’s Month, we’re setting you up with some delicious aphrodisiac pairings featuring some of Wine Park’s finest pours.
Strawberries & Bisol, BELSTAR Cult, Prosecco Extra Dry NV
This can’t go wrong pair up stars generously succulent strawberries lifted in flavour by this charmingly crisp and refreshing Italian bubbly that gets the palate buzzing with high notes of citrus and crackling acidity.
The sight and flavour of fresh and sweet figs known for their sensual aromas and texture, paired with a chilled and sprightly Pinot Grigio is perhaps the wine paired equivalent of the bulls eye.
Chocolate with Boekenhoutskloof, The Chocolate Block 2018
Our most obvious pairing of choice matches the chocolate, the world’s most revered aphrodisiac with a charming and opulent South African red wine blend of the world’s finest grapes that’s all charm and vintage character!
Now here’s a proper romantic match featuring spicy long peppers – peppers contain capsaicin which heightens blood flow to the brain — mellowed and elegantly blunted by an opulent and sumptuous Southern French Rose from Provence.